40 hours/week April - December
-This position is split between vegetable production work (3 days/week) and delivery (2 days/week).
-Help harvest and pack 400+ CSA Shares, plus wholesale orders, and deliver to eight sites around the Upper Valley.
-Participate in many aspects of food production including planting, weeding, mulching, harvesting, washing, and packing produce.
-Be an active member of a small team to take on projects, solve problems, and work together.
-Assist in the farm kitchen making kimchi, kraut, herbed salts, and other value-added products in the fall.
- Be at least 21 years of age
- Have a valid drivers license
- Be committed to safe and responsible driving
- Be physically able to lift 30-40 lbs repeatedly
Please submit cover letter with resume to [email protected]