NOFA Notes

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cover of 2023 fall NOFA Notes

NOFA-VT’s quarterly seasonal newsletter, mailed to our members, is chock-full of farming and gardening information, local foods resources, farm features, book reviews, opinion pieces, analysis of public policy initiatives, recipes, events listings, and more.

Looking for the NOFA interstate publication, The Natural Farmer? Find back issues on their website.

Previous Issues

Our News Custom Block

Our News: Stay up to date with all things NOFA

Our News: Stay up to date with all things NOFA

 
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equipment
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We are retiring and selling our organic milling and bagging...
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We are calling on all radical roots and revolutionaries to...
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Five people top homemade pizzas around a kitchen island.
|Blog Post
June 16, 2026 This spring, NOFA-VT created the Long-Handled Spoons...
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Winooski Food Hub - Commissary Kitchen Capacity
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The Skinny Pancake is looking for opportunities to co-package or...
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Apply Here! About Northeast SARE: The Northeast Sustainable Agriculture Research...
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A wide-angle view of the State House in Montpelier
|Blog Post
June 11, 2026 As another Vermont legislative session wraps up...
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Collage of restaurant equipment
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Restaurant Equipment & FF&E Online Auction (1749) – Hanover, NH...
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Alexis Yamashita stands smiling in a field while holding giant Daikon radishes in each hand
|Blog Post
June 10, 2026 This spring, NOFA-VT Board Member Alexis Yamashita...
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4 male LGD puppies from this litter not yet spoken...
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