Epping SAU14 Request for Availability and Pricing for Local Foods SY 26-27

Contact Name
Sybelle VanAntwerp
Phone Number
5084106029
Details

The Opportunity

Together, these districts serve approximately 2,000 students. This is an exciting opportunity for regional producers to sell to local schools on a practical scale and through a collaborative partnership.

 

Epping School District is seeking availability and pricing for the following products:

● Vegetables: Carrots, potatoes (waxy or floury), and onions

● Fruit: Apples and pears

● Protein: Chicken drumsticks, chicken thighs, chicken wings, and chicken breast

 

How to Respond

Responding is simple! You can view the full request on Epping School District's website. To respond, please fill out the questionnaire on page 6 and the product list on page 8. Producers may respond for one item, multiple items, or all items.

You can email the completed documents to [email protected] or mail/drop them off at 213 Main Street, Epping, NH 03042.

 

Deadline

The deadline for responding is Tuesday, July 28 at 11:00 am ET.