Drift Farmstead

About the Farm

At Drift Farmstead, everything we do is rooted in healthy soil. Living soil is the foundation of human and environmental health. That’s why we use regenerative organic practices to grow and raise your food. When you have a healthy natural system, you don’t need chemicals or pesticides to grow good food. At Drift, we work with nature to create plant and animal health by using regenerative organic practices, including:
Interplanting crops — which means instead of monocultures, our fields are diversified with vegetables, herbs, and flowers.
Growing cover crops — aka “green manure”, these help naturally grow the soil.
No-till/Low-till — tilling destroys soil structure; our no/low till methods maintain soil integrity, which means plants get the nutrients they need without added inputs.
Intensive grazing for our livestock — this gives our animals constant access to fresh pasture. Intensive grazing has been shown to not only build soil, but also sequester carbon into the soil.

Products Produced by the Farm
Berries
Strawberries
Blueberries
Raspberries
Fruit
Vegetables
Salad and leafy greens
Cabbage
Corn
Cucumber
Broccoli
Beans
Peas
Peppers
Tomatoes
Potatoes
Beets
Radishes
Carrots
Summer squash or zucchini
Eggplant (American)
Garlic
Onions
Flowers
Eggs
Chicken eggs
Meat
Beef
Pork
Prepared foods
Other prepared foods
Other Products We Sell
Honey
Maple Products
Payment Options
Cash
Check
NOFA-VT Farm Share Program
Payment Plans
Venmo/PayPal

No, the farm produces and sells some products that are not certified organic

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Vermont Certified Organic

Some, not all, products produced by the farm are organic. For the most up-to-date information about organic certified products produced by this farm, check USDA's Organic Integrity Database.

Address

324 Webster Road
Roxbury, VT 05669
United States

Phone Number
Email Address
Seasons Available
Spring
Summer
Fall
Winter
Features
Farm Stand
Organic
Yes