*This event is at full capacity and registration has closed. If you'd like to be added to the waitlist, please email [email protected].
Come visit Corse Farm Dairy, home of “Corse’s Contented Cows” since 1868! Abbie Corse, along with her parents Leon & Linda Corse and a former Dairy Grazing Apprentice, now partner, MacKenzie Wallace, tend to a herd of 50-60 extensively grazed dairy cows and are committed to conservation and building a more sustainable food future through their farming practices. The farm has been organically certified since 2008, and the land has been a working dairy farm for over 150 years and has been farmed by six generations of the Corse family. RSVP and enjoy dinner baked in NOFA-VT’s wood-fired pizza oven, followed by a farm tour - the Corse’s cows look forward to seeing you!
Corse Farm Dairy is a Vermont Family Farmer of the Month awardee.
