Come meet the cows of Sweet Rowen Farmstead, a grass-based farm in East Albany operated by Paul Lisai! The herd of Vermont Heritage Linebacks, a heritage landrace breed, produces the milk that the team at Sweet Rowen Farmstead crafts into amazing cheeses, yogurts, dips, and spreads. Sweet Rowen Farmstead has always been committed to farming with sustainable and regenerative practices and is now in the process of transitioning the farm to certified organic! RSVP and enjoy dinner baked in NOFA-VT’s wood-fired pizza oven, followed by a farm tour.
Sweet Rowen Farmstead is a Vermont Family Farmer of the Month awardee.
Cost: $15-$30 adults, $10 kids 4-12, free for BIPOC*
*We aim to keep our event prices low for everyone, but if the cost of registration is a barrier, please reach out to request a scholarship. Additionally, NOFA-VT offers the option of free registration to anyone who identifies as Black, Indigenous, or a person of color (BIPOC) in an effort to actively work toward dismantling systems of racism that have historically disadvantaged BIPOC and continue to do so today. Learn more.
