Sunday Bell Farm

We are a diversified dairy and livestock farm that manages a herd of 20 dairy cows plus heifers and dry cows, a herd of 40 feeder beef, 40 feeder pigs, and 1, 000 broilers. We manage 350 acres of pasture and hay land and produce all our own hay for feed and bedding. We attend the St. Johnsbury Farmer’s Market, operate a year round meat and raw milk CSA subscription, maintain an onsite farm store, and operate a weekly home delivery route. We also sell bulk raw milk to Stonyfield Organic. More info about our farming principles and practices can be found on our website.