Blog

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Rachel Fussell, NOFA-VT Education Coordinator Are you interested in joining a feast that celebrates community...
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CRAFT at Earth Sky Time in Rutland Over the past few years NOFA-VT, in collaboration...
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Water Quality Just before the close of the 2015 session, both chambers of the legislature...
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The "Got milk?" campaign has over 90% awareness in the United States and the tag...
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The April 1 st Seven Days article Sacred Cows pointedly highlighted the relationship between accepted...
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The new cohort of NOFA-VT’s 2015 Journey Farmers gathered in Richmond, Vermont for a Sonoran-themed...
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by Laura Nunziata, Vermont Organic Farmers Congratulations to Red Hen Bakery’s Randy George! Red Hen...
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Our double-value voucher needs a new name, and we need your help In case you...
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By Maddie Monty, NOFA Vermont Office Manager and Policy Advisor If there’s one policy issue...
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1 - It will endorse your sustainable practices. You grow and harvest food. You get...
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NOFA-VT will receive $227,661 through USDA’s Food Insecurity Nutrition Incentive (FINI) grant program as part...
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If you are a farmer that wants to sign-up to participate, please visit www.diginvt.com/blog/openfarmweekforfarmers before...
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When: Wed, May 6, 2015 at 7:00 pm Where: Merrill’s Roxy Cinemas, Burlington, VT Tickets...
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Ben Pauly By Johanna Setta, Certification Specialist Assistant for Vermont Organic Farmers Benjamin Pauly of...
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Get great deals on items left over from our annual Bulk Order! Get some great...