Roots Too Farm is a small, diversified farm in the Northeast Kingdom of Vermont.

Sandiwood Farm is a source of high-quality, low impact, farm products and services offering a unique, beautiful farm venue for one-of-a-kind events, artisan maple syrup with nationwide shipping, farm stand produce & value-added farm products and farm stay experiences. We...

Scott Farm is an orchard business owned by The Landmark Trust USA, a non-profit whose mission is historic preservation, since 1995. The Farm specializes in growing heirloom fruit and is renowned nationwide for its spectacular collection of heirloom apple varieties...

Shaker Mountain Farm is a small, family business set above the Huntington River Valley in Starksboro, Vermont. Our Vermont Organic Farmers certified organic, pure Vermont maple syrup is produced from a bird-friendly sugarbush.

Our small orchard of wild and heirloom apple produces apples and lots of primarily vinegar, both Apple Cider Vinegar and an Apple Balsamic Style Vinegar. Mostly wholesale, some retail and we welcome visitors during our off season. (As you might...

Small Axe Farm is a certified organic, off-grid, no till farm in Barnet, Vermont. We offer an online farm store on our website. We offer whatever produce is in season and available for purchase from the farm. Our store is...

Smokey House Center in Danby is a nonprofit organization committed to maintaining a working landscape that fosters sustainable agricultural and forestry practices, engages youth in meaningful ways, and supports climate resilience. Our 5, 000-acre campus includes a year-round Farm Stand...

Biologically growing family farm centered on community needs since 1983 w Share program since 1987

We are a small family owned farm that uses ecological principles to produce high quality vegetables (as well as some berries, herbs, and eggs) for local markets and a small CSA. We specialize in leafy greens and season extension using...

We are a diversified dairy and livestock farm that manages a herd of 20 dairy cows plus heifers and dry cows, a herd of 40 feeder beef, 40 feeder pigs, and 1, 000 broilers. We manage 350 acres of pasture...