Job opening at Ananda Gardens in Montpelier!

Contact Name
Patrick Sullivan
Phone Number
8022246646
Details

ooking for up to 2 more members for our farm team at Ananda Gardens for the 2025 growing season. Come join our amazing team and help grow food for up to 150 families through our CSA and local restaurants and markets. This position is from April-October/

Looking for up to 2 more members for our farm team at Ananda Gardens for the 2025 growing season. Come join our amazing team and help grow food for up to 150 families through our CSA and provide produce to local restaurants and markets. This position is from April-October/November.

 

We are looking for people who are passionate about gardening and farming, have an excellent attitude, and can work quickly moving from one job to the next for the length of the workday. Tasks are very varied but will be focused on planting, garden care, and washing and packing produce.

 

We pay good hourly wages for farm work, and everyone gets a share of vegetables each week. Working here you can expect to learn a lot about no till gardening and perennial crop care and find a great place to work.

Pistil Production. Organic Flower Farm work

Contact Name
kari anderson
Phone Number
6039881242
Details

Hiring field worker for 2025 season

May-Oct.  Possibilities for April & Nov.

We are located in Morrisville, VT.  Grow over 100 varieties on cut ornamentals for wholesale.

We are a small crew that loves working hard both together as a team and performing solo tasks.  Preferred experience farming/gardening and some plant/horticultural knowledge, but willing to train if you're willing to learn!

This is a day job.  

full & part-time opportunities

pay based on experience

 

 

Please reach out if you're interested!  Website has more info.  Hope to hear from you!

Organic Vegetable Grower and Farmers Market Apprenticeship

Contact Name
Jennifer Glenister
Phone Number
814 448 3904
Details

We are a 25 acre, highly diversified (40+crops), organic vegetable farm managed by a team of 10 apprentices and experienced growers. We focus our production towards our bustling farmers markets in Washington D.C. To meet market demand, we strive to consistently produce high quality produce every week using season extension and succession plantings. We also sell many amazing veggies, fruits, and foods from our neighbors in the country. 

 

With a 50-year history, we are constantly striving to improve our systems and be sustainable with regards to our soil and environment, our people, and our business.

 

Our apprentices are trained to manage a variety of crops and jobs on the farm. While apprentices spend a significant amount of time transplanting, weeding, irrigating, harvesting, and marketing, the primary role of each apprentice is to manage their areas of responsibility. Each person has the opportunity to engage in learning about organic vegetable production, marketing fresh produce, people/labor management, and problem solving. The farm is well developed and established, offering a great opportunity for beginning farmers to learn from seasoned farmers.

 

Previous work on farms and/or outdoor physical labor is helpful but not necessary. Enthusiasm, work ethic, organization, communication, and willingness to work as a team are qualities that make for a successful apprenticeship. Compensation includes a monthly salary plus full room and board.

 

Please visit www.newmorningfarm.net/employment for more information about the apprenticeship and to apply. 

Bear Roots Farm Seeking Assistant Full-Time Farm and Nursery Manager

Details
Bear Roots farm is a diverse 355 acre Certified Organic hill farm combining crop fields, wood lots, pasture and natural habitat. We are located in Barre and Williamstown Vermont. 25 minutes south of Montpelier. Our primary retail location is the Roots Farm Market located in Middlesex VT. We are looking for an individual who can be a multi purpose facilitator for our complex and diverse business operation. This is an opportunity to contribute existing skill sets while also gaining new skills while learning our farm systems. This is a seasonal job with the strong possibility of becoming a year round position. *Experience 1-2 years farm or farm-related experience *Basic knowledge of QBO *Proven communication & interpersonal skills *Job Duties Participate in greenhouse operations *Seedling House *Nursery Greenhouse *Year-Round High Tunnel Production Weekly Wholesale distribution & communication *Weekly email correspondence *Utilize QBO for invoicing *Coordinate & schedule with distributors *Pack & delivery Store Liaison *Correspond with store/kitchen staff for produce, seedling, compost needs *Pack & delivery *Oversee seedling/perennial crop availability CSA *Senior Farm Share July-September *Small local CSA coordination Field Work *Planting *Weeding *Harvesting This position is seasonal (April - Late November) with the intention of training the right candidate for longer term, year-round employment. The ideal candidate will be flexible, organized, reliable, excellent at communicating, and have a great sense of humor. Compensation $20-$21/hour depending on experience Low-cost housing available Surplus and imperfect produce

Root 5 Farm is hiring Our Harvest Crew for the 2025 Season!

Contact Name
Danielle Allen
Phone Number
(802) 923-6339
Details

Root 5 Farm (Fairlee, VT) is known for our high-quality organic vegetables, organized and efficient workflow, and dedication to customer satisfaction. We provide a positive and engaging work environment, with opportunities for flexible scheduling when needed.

​As an established farm with over 20 years of experience, we're committed to supporting continual learning and skill building on our farm. We're focused on fair wages and a safe, supportive work environment. We're currently hiring for our harvest crew!

 

Morning Harvest Crew
Part-time, 7am-noon, minimum 10 hours/week.
Opportunities to work additional days or hours if interested.
late April-late November
$17/hour
 

  • This is a part time, seasonal position that has a particular focus on harvesting produce (cutting salad greens, bunching herbs and roots, bulk harvesting peppers, tomatoes, squash, cucumbers, and more!)
     
  • Must be adaptable to working in various weather conditions, have the ability to lift and carry moderately heavy loads, and have the physical stamina and flexibility to perform repetitive tasks while standing or kneeling.

 

 

Interested? Visit our website to submit your application:

https://www.root5farm.com/employment-opportunities.html 

Champlain Valley Bees and Queens Presentation

Beeline it for New Haven’s “Armchair Naturalist" presentation to meet Kirk Webster of Champlain Valley Bees and Queens. His talk, “Beekeeping in Addison County, Yesterday and Today” will focus on why Addison County is an ideal location for pollinators yet is constantly changing due to increased pressure on the landscape. The room will be buzzing with information for both beekeepers and the general public. 

Ask me Anything – Organic Markets for Livestock Farmers

Join us for the last session of the Organic Markets for Livestock Farmers series. This upcoming advisor call is designed as a follow-up to the last two previous webinars on Markets ROI and Buyer Perspectives on Organic Livestock Markets. This is a great opportunity for those who missed the earlier sessions to engage in a deeper discussion about these topics with farmers, buyers, and economic experts who were featured in previous webinars. This advisor call is an open forum for you to ask any questions you have related to organic livestock markets.

Markets ROI of Organic Transition for Livestock Farmers

Are you considering the transition to organic farming for your livestock farm and or interested in improving the return on investment for your organic farm through markets? Join us for an insightful virtual webinar designed to help you understand the economic potential of organic markets and equip you with the tools to evaluate your own transition. Attendees will get an overview of the organic market landscape and its growth potential from economic experts.

Buyer Perspectives on Livestock

Join us for an engaging follow-up to the previous webinar, “Markets ROI of Organic Transition for Livestock Farmers,” where we dive deeper into the perspectives of buyers in the organic livestock market. Attendees will gather insights from multiple buyers across the U.S. on their sourcing needs, learn about key factors that influence buyer decisions, and learn how to build strong, collaborative relationships with buyers. This conversation is designed specifically for farmers looking to understand the current landscape and future opportunities in organic livestock markets.