New study: Pesticide levels in children and adults drop dramatically after one week of eating organic
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WASHINGTON, D.C.
organic agriculture
Member of the Month - March 2019
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MARCH'S MEMBERS OF THE MONTH: Amy Huyffer & Earl Ransom, Strafford Organic Creamery/Roc
Tribute to Enid
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Member of the Month - January 2019
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JANUARY'S MEMBER OF THE MONTH: Mike Bald, Got Weeds?
We are excited to
Unpacking the 2018 Farm Bill: Impacts on Vermont Farmers & Eaters
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Earlier this month, after much debate, the Farm Bill Conference Committee came out with a co
Member of the Month - December 2018
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DECEMBER'S MEMBERS OF THE MONTH: Danielle Allen & Ben Dana, Root 5 Farm (Fairlee, VT)
Through the Eyes of an Intern: Keep the Soil in Organic Rally in Burlington
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The Intervale’s beautiful early-fall landscape stretched out before me as my car rumbled dow
Top 10 reasons to become certified organic
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1 - It will endorse your sustainable practices.
You grow and harvest food.