food safety

Facing Climate Change Together in the Northeast Kingdom

Participants in the Northeast Kingdom Resilience Project gathered at Joe's Brook Farm for a tour in the fall on 2025 and are pictured walking among the veggie fields with a forested hedgerow in the background

agricultural literacy

farmer services

organic agriculture

technical assistance

Vermont Organic Farmers

January 7, 2026

Does the Organic Certification Process Need an Update?

A farmers hands holding a Vermont Certified Organic seal

certified organic

organic agriculture

organic certification

Vermont Organic Farmers

January 6, 2026

Building a Better Supply Chain for Schools

Thristan Coke, a Vermont school nutrition professional, makes pizza from scratch with local, organic grains at the Westminster Center School. Photo by Kimberly Kaufman

certified organic

farm to institution

local purchasing

October 3, 2025

Good for the Gut: Bringing Local Organic Black Beans to Vermont Institutions

A lineup of three packages of Vermont Bean Crafters bean patties on a picnic table in an outdoor setting

farm to institution

October 3, 2025

USDA Plans Major Reorganization: What’s at Stake and How to Speak Out

A farmers soil-covered, clasped hands

agricultural literacy

farmer services

organic agriculture

technical assistance

August 18, 2025

NOFA-VT to Defend Vermont Climate Superfund Law

A farmers hands cup two handfuls of soil next to a flat of greens

organic agriculture

July 10, 2025

Tracking Key Food & Farm Legislation: What You Need to Know

A goat at Khelcom Farm enjoys munching on a head of red cabbage as a few hens hover nearby hoping for scraps

agricultural literacy

certified organic

organic agriculture

June 17, 2025

Public Statement from the Northeast Organic Farming Association Interstate Council

A dairy farmworker wearing tall rubber work boots is pictured from the waist-down walking through a dairy barn with a pitchfork in one hand and a bucket in the other

organic agriculture

April 21, 2025

Feeding Kids Is Our "Bread & Butter"

A food service professional from Windham Northeast Supervisory Union prepares a pizza from scratch using local, organic flour from Nitty Gritty Grain Company

agricultural literacy

certified organic

farm to institution

local purchasing

organic agriculture

April 11, 2025

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