Plant Walk
Join us for a walk around the grounds of Red Wagon Plants with Maggie Herskovits of Pathway to Pl
Goddess Smoke Herb Blend
Step into the sacred art of herbal smoking blends with Goddess Smoke—a divine formulation of Vermont-grown botanicals to support breath, ease tension, and connect you to the moment.
In this hands-on class, we’ll explore the properties, energetics, and traditional uses of each herb in this grounding and heart-opening blend, including:
Fire Cider & Four Thieves Vinegar: Herbal Medicines for Seasonal Wellness
With nothing more than some pantry staples and garden-grown veggies and herbs, you can support winter wellness for the whole family. Join herbalist and gardener Sophie Cassel to learn about two classic herbal preparations: Fire Cider and Four Thieves Vinegar! We'll discuss the lore and history of these two simple, vinegar-based medicines- from medieval plagues to modern trademark disputes! Everyone will go home with lots of recipes and some samples to try.
Preserving the Culinary Herb Garden for Winter
Learn to use the bounty from your herb garden in this culinary
Queer Botany: Goldenrod!
Goldenrod is a plant full of versatility and abundance.
Make and Take: Fall Flower Planter
In our typical Make and Take style, participants will leave this class with a beautiful planter they designed themselves. We have a selection of plants that will look great in the warmer late summer days and beyond the first frost. Among them are rudbeckia, ornamental grasses, hedera ivy, ornamental kale, and culinary herbs that can be harvested for hearty fall stews. You may choose to pair your planter with the traditional look of mums and pumpkins - both of which we will be selling in the Plant Shop.
Make and Take Workshop: Fall Flower Planter
In our typical Make and Take style, participants will leave this class with a beautiful planter they designed themselves. We have a selection of plants that will look great in the warmer late summer days and beyond the first frost. Among them are rudbeckia, ornamental grasses, hedera ivy, ornamental kale, and culinary herbs that can be harvested for hearty fall stews. You may choose to pair your planter with the traditional look of mums and pumpkins - both of which we will be selling in the Plant Shop.
Looking for rentals. Work trade optional.
Contact Name
Parker Brooks
Phone Number
8023247239
Email
Details
22 year old with 4 years of farming experience. Milking cows, growing vegetables (organic, no till), pasture management for ruminants, butchering chickens, turkeys, pigs, goats. Currently employed as a carpenter and based out of the Littleton NH region.
Looking for alternative housing options. Rentals/leases where either the freedom to grow my own food is an option or where I can work for food while keeping my full time job.
Open to lots of different agreements. Young, strong, hard working and determined. Reach out if this resonates with you.
Practical Training in Biodynamics
In eleven full-day workshops from September to June, our one year part-
Honky Tonk Hoedown
“Honky Tonk Hoedown” with Bob Wagner & Friends.
A Benefit for NOFA-VT (Northeast Organic Farming Association of Vermont)
Tuesday, August 26th, doors at 6 pm, show at 7 pm
Show in the Grandstand
FREE with Fair Admission!
Phish’s WaterWheel Foundation will be on site, handling all donations for this event. Ben & Jerry’s will have a special commemorative bandana available for sale, with all proceeds going to NOFA-VT.