Vegetable Crew Member for 2026 Season, Port Jervis NY- Housing available

Contact Name
Lisa Gilardi
Phone Number
559-906-6934
Details

Farm description
Location: Port Jervis, NY

We are a small, 3+ acre certified organic vegetable and culinary herb farm in Port Jervis, NY specializing in garlic, tomatoes, greens and fresh herbs. We sell at Union Square Greenmarket in New York City on Saturdays from May to November. 2026 will be our sixth season. You can see photos of our farm on our instagram page at instagram.com/bigyellowsunfarm

Job description

We are hiring for two crew members to work with our lead farmer Joshua. This role will be involved in all aspects of the farm. With a small crew, it means a lot of varied tasks. We are looking for individuals who are interested in farming as a career and understand the hard work it takes. We strive to create a pleasant working environment.


Wages & Benefits

• $17-20 per hour depending on experience (paid every two weeks)
• Vegetables and herbs from the farm
• On-farm housing

 

Work schedule

• April 1-November 20, 2026
• 40 hours/week, Monday to Friday, 8 am to 5 pm
• 1 hour unpaid lunch
• The farm crew works all holidays landing on weekdays including Memorial Day, 4th of July, Labor Day and Indigenous Peoples Day.

 

Qualifications

• Have at least 1 year of experience working on a production-oriented vegetable farm.
• Comfortable working outside in various conditions.
• Punctual
• Ability to lift and move 40+ lbs.

 

Farm tasks include and are not limited to:

• Seeding in the greenhouse
• Transplanting by hand and with the use of a water wheel transplanter
• Weeding by hand and upright hoeing
• Tunnel work including trellising and pruning tomatoes
• Harvesting
• Washing Greens
• Unloading and loading truck with crates / supplies depending on the task
• Irrigation tasks (laying drip line and turning on and off pump and timers)
• Washing vegetable crates and seedling flats
• Pounding tomato stakes and weaving tomatoes
• Mowing with a walk-behind brush mower
• Covering and uncovering crops with row cover dependent on weather and pest pressure
• Assisting laying plastic over beds
• Tractor work dependent on applicant and experience

 

Work Ethic

We expect you to be engaged in the work (efficiency, quick, attention to detail) and to be respectful to others. You will have to be self motivated and comfortable working alone on some tasks.

Compensation

this position is: hourly, varies DOE, $18.00 - $20.00
 

How to apply

Send application to [email protected]

• Cover letter introducing yourself with your name, pronouns, why you are interested working at Big Yellow Sun, and why would be a good addition to our crew.
• Resume
• Three past or current work references

Applicants being considered will have a phone interview, followed by an in-person, on-farm interview.

FOR SALE – Organic Flour Milling Equipment

Phone Number
607-263-5536
Details

We are closing our organic mill business and are looking to sell the equipment, preferably as a package: 

  • 12" Meadows stone mill (5HP, single‑phase)

  • 55‑gal Tumble Drum mixer

  • Logical Machines S4 weigh‑fill system

  • W‑300T heat sealer

  • grain‑bag sewing machine

  • 3‑bay stainless sink

  • food‑grade pails w/ Gamma lids and other misc. 

Clean, well‑maintained, organic‑ready.

Contact: [email protected]


 

Westford Farmers Market Seeking Vendors!

Details
Looking for local farmers, food producers, and artisans to join us for the 2026 Summer season. The Market will be held on Sundays from 3-6pm, June 7th-September 27th, on the Westford Town Common.
 
High demand for fresh produce, preserved/prepared foods, eggs, meats and cheese but all types of farmers and artisans from the surrounding communities are welcome to apply. Easy sign up process, flexible scheduling options, drop in day vendor rates available.
 
If you are interested in applying as a vendor, please fill out the application here: 
 
Reach out to learn more about requirements and availability. Please contact market managers, Kirsten and Kristin at westfordfarmersmarketvt@gmail.com
 
Find us on Facebook and Instagram
@westfordfarmersmarketvt

Shelburne Farms: Market Garden Seasonal Crew Member

Contact Name
Casey Sullivan
Phone Number
802-985-8686
Details

Position Title:  Market Garden Seasonal Crew Member                

Supervisor: Market Garden Manager

Employee Status:  Seasonal, Part Time/Full Time

Location: On-site at Shelburne Farms (1611 Harbor Rd, Shelburne, VT) 

Start & End Date:  4/15/26 - 11/16/26     

Pay Range:  $17 - 20/hour

Work Schedule: Monday - Friday,  7am - 3pm (part-time positions available). Weekend work may be required. Hours might vary due to weather

 

Who We Are

Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future. 

We realize our mission by integrating three key areas of activity: our programs, place, and products.

 

Who We’re Looking for:

The Market Garden is seeking a motivated individual to join our team for the 2026 growing season. We operate a 7-acre certified organic market garden that produces mixed vegetables, herbs, berries, flowers, and eggs. We work in a production-based setting, but serve as a resource for the educational programs at the Farm. Our products are sold at our year round farm store and to our seasonal on site restaurant as well as donated to the community.

What You’ll Do

  • The Market Garden Seasonal Staff will participate in most aspects of vegetable and fruit production, mushroom cultivation, animal husbandry (layer chickens), and in supporting the farm’s educational programming.
  •  Help complete daily chicken chores and garden work, including but not limited to: planting, cultivating, hand weeding, trellising, harvesting, washing/packing/delivering produce and eggs, soil and bed prep, record-keeping, irrigating, operating machinery, and pest management.
  • Provide support to the Farms education and public programs, including summer camps, school groups, and other visiting groups of all ages.
  • Articulate market garden goals and the farm's mission to all visiting groups and tours.
  • Help maintain equipment, buildings, greenhouses, irrigation, and landscape.
  • Support a continuous effort to build and sustain a diverse and welcoming working and learning environment for all program participants, guests, and staff.

Core Qualifications 

  • Experience with operating hand and power tools.
  • Comfortable working independently and as a member of a team.
  • Comfortable communicating in person with students and visitors at the garden.
  • Committed to translating the values of equality into action as we foster a welcoming working and learning environment for all program participants, guests, and staff.

 

Additional Valued Qualifications 

  • Experience with field production of mixed vegetables and animal husbandry preferred but not required.

 

Work Environment & Physical Demands

  • Physical and mental capacity to work long, hard days that often include bending and repetitive motions.
  • Work effectively and efficiently in varied weather conditions.
  • Moving while carrying items that weigh up to 60 pounds unassisted.
  • Operate other hand tools and mechanical equipment using safety precautions.

 

Benefits 

 

To Apply

If our vision and mission excite you, we hope you will share with us your experience and skill set that you feel would qualify you to make a contribution to the Farm.

Click here to submit an application and please include responses to the following questions. These are not meant to be a writing exercise but to introduce yourself in a meaningful way.

In your application, please include a response to the following:

  • Tell us about your unique characteristics and life experience that will help you thrive in this role. 
  • How did you hear about this role?

 

Shelburne Farms is an Equal Employment Opportunity Employer and we strongly stand against discrimination and harassment of any kind. 

 

If you need accommodations throughout the application process or have general questions, please contact us at [email protected] or 802-985-8686.

Open House & Tour

Join us for a sneak peek at our 2026 season! Shop seeds, tools, soil, and early-season plants to jump-start your garden. Enjoy fresh baked goods while connecting with neighbors and fellow plant lovers. Don’t miss a behind-the-scenes tour with Julie at noon. Free to attend!